No matter the time of year, curry is a no brainer!! If it is something you enjoy but have never tried making, this is definitely your recipe! There is quite a bit of spice to it, so adjust accordingly ;) Don’t shy away from it though, it’s packed with protein, circulation boosting & inflammation fighting spices, and of course, loads of flavour!
Prep Time: 20 minutes | Cook Time: 4 hours | Total Time: 4 hours 20 minutes
Submitted By: Lesley Levinski
Mix the curry powder, chili powder, red pepper flakes, and cayenne pepper together in a small bowl. Sprinkle over potatoes, stir potatoes and coat evenly. Add the bell peppers, onion, coconut milk. Stir all and combine.
I added about an extra ½ cup water when it was bubbling.
Lesley is the Owner and Fitness Instructor Specialist for Baila Studio Fitness. Her passion for teaching classes grows with each year of experience. She loves seeking out new trends in the fitness industry and is always working on getting trained in new areas and new certifications.